The Manchester Cookbook


The Manchester Cookbook explores, celebrates and promotes the evolving food and drink scene in our wonderful city! Featuring recipes from some of Manchester’s most brilliant establishments, this book will teach you how to make your favourite dishes from restaurants you love whilst also introducing you to places you may not have heard of yet!
Salvi’s have contributed two recipes to this book, our famous pizza fritta and our signature recipe, fresh cavatelli with Salvi’s ragu.

Whether it’s for yourself or a gift for a friend, this book is an essential for all of Manchester’s foodies!

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